Lunch Combinations for One Person – $10.99

 

Served until 4:00 pm Monday – Saturday.
Served with Steamed Rice, Fried Rice or Noodle. Select your choice of Egg Drop or Hot & Sour Soup. Substitute a salad for $1.99.

Appetizer – Choose one:

 

  • Cream Cheese Wontons (2)
  • Eggroll (1)
  • Pot Stickers (2 – add $1)
  • Fried Shrimp (1 – add $1)
  • Chicken Kabob (1 – add $1)

 

Entree – Choose one:

 

  • Egg Foo Yong (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • Chow Mein (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • Sweet & Sour (Chicken or Pork)
     
  • Lemon Chicken (add $1)
     
  • Moo Goo Gai Pan
     
  • Cashew (Chicken. Shrimp, add $2)
     
  • Lo Mein (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • *Mongolian (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • *Kung Po (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • Chicken with Assorted Vegetables
     
  • Roasted Pork with Mixed Vegetables
     
  • Beef Broccoli (add $1)
     
  • Beef Pepper Steak (add $1)
     
  • *Szechwan (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
     
  • Sesame Chicken (add $1)
     
  • Hawaiian Chicken (add $1)
     
  • *Pon Pon Chicken (add $1)
     
  • *General Tsao’s Chicken (add $1)
     
  • Orange Chicken (add $1)
     
  • Shrimp with Lobster Sauce (add $2)
     

Lunch Teriyaki – $10.99

 

Served with your choice of Egg Drop or Hot & Sour Soup. Substitute a salad for $1.99.

 

Rice or Noodle – Choose one:

 

  • Steamed Rice  
  • Fried Rice  
  • Noodle  

 

Meat – Choose one:

 

  • Chicken 
  • Pork 
  • Beef (add $1) 
  • Shrimp (add $2) 

*Hot or Spicy


Appetizers

 

  • Spring Rolls (2) $4.99
     
  • Cream-Cheese Wontons (6) $6.99 – (10) $9.99
     
  • Pot Stickers (6) $10.99
     
  • Pork Egg Roll (2) $7.99
     
  • Chicken Kabobs (6) $10.99
     
  • Char Shu $10.99
     
  • Fried Shrimp (4) $8.99
     
  • Lettuce Wraps (4) $10.99
     
  • Bo Bo Platter $15.99
    Combination with Egg Rolls, Cream-Cheese Wontons, Chicken Kabobs, Pot Stickers, and Fried Shrimp (2 each).
     


Soups

 

  • Egg Drop Soup
    Cup: $2.99
    Bowl: $8.99
     
  • Hot and Sour Soup
    Cup: $2.99
    Bowl: $8.99
     
  • Wonton Soup
    Bowl: $8.99
     
  • House Wonton Soup
    Bowl: $10.99
     

  • Soup & Salad Bar $11.99
     
  • Kids Salad Bar $8.99
     
  • Chef Salad $11.99
     


Fried Rice

 

  • Ham $10.99
     
  • Vegetable, Pork, Beef, or Chicken $11.99
     
  • Shrimp or House $12.99
     
  • Steamed Rice
    Small $3.00
    Large $4.00 


Teriyaki

 Served over steamed rice or noodle with vegetable.

  • Chicken or Pork $13.99
     
  • Beef $13.99
     
  • Shrimp $14.99
     


Lo Mein

 Spaghetti noodle stir fry with vegetable in homemade soy sauce.

  • Pork, Chicken, or Vegetable $12.99
     
  • Beef $13.99
     
  • Shrimp or House $14.99


Chow Mein

 Celery, onion, carrot strips, and bean sprout stir-fry with fried noodle.

  • Vegetable, Pork, or Chicken $12.99
     
  • Beef $13.99
     
  • Shrimp or House $14.99


À la Carte Dinners

 Served with steamed rice or substitute fried rice for $1.99

     

    Egg Foo Yong

     
     Three egg patties made with vegetables, served with homemade gravy and fresh vegetables.

    • Vegetable, Chicken, or Pork $12.99
       
    • Beef $13.99
       
    • Shrimp $14.99
       

     

    Vegetable

     

    • Vegetable Delight $12.99
      A stir fry of cabbage, zucchini, carrots, onions, and napa cabbage in a light sauce.
       
    • Buddha Supreme $12.99
      A large variety of vegetables in a stir-fried brown sauce.
       
    • *Szechwan Vegetable $13.99
      Cooked in Szechwan spicy sauce with black mushrooms and zucchini.
       
    • Assorted Crispy Vegetable $13.99
      Broccoli, snow peas, sliced carrots, zucchini, and baby corn
       
    • *Kung Po Vegetable $13.99
      A mixture of celery, carrots, fresh mushrooms, and zucchini, stir fried with peanuts.
       

      Add Tofu to any of the above $1.99

     

    Beef

     

    • Beef with Broccoli $14.99
      Beef stir fry with broccoli and slices of carrot in a brown sauce.
       
    • Beef with Vegetable $14.99
      An assortment of fresh vegetable stir fry with beef in a brown sauce.
       
    • Beef Pepper Steak $14.99
      A mixture of bell peppers, onions, and sliced carrots, stir fried.
       
    • *Mongolian Beef $14.99
      Strips of bell peppers, onion, zucchini, carrots, and bamboo shoots stir fried in a spicy brown sauce.
       
    • *Szechwan Beef $14.99
      Cooked in Szechwan spicy sauce with black mushrooms and zucchini.
       
    • *Kung Po Beef $14.99
      A mixture of diced celery, carrot, zucchini, and fresh mushrooms, stir fried with peanuts.
       
    • Beef with Snow Peas $14.99
      Fresh snow peas and onion stir fried in a brown sauce. 

     

    Pork

     

    • Moo Shu Pork $13.99
      An assortment of cabbage, bamboo shoots, black mushrooms, and carrot stir fried with a touch of Hoi Sin sauce. Served with 4 Chinese crepes.
       
    • *Szechwan Pork $13.99
      This is cooked in our Szechwan spicy sauce with black mushrooms and diced zucchini.
       
    • Roasted Pork with Mixed Vegetable $13.99
      An assortment of vegetables stir fried with roasted pork.
       
    • Sweet and Sour Pork $13.99
      Breaded pork, deep fried. Served in sweet and sour sauce.
       

     

    Shrimp

     

    • *Curry Shrimp $15.99
      A mixture of bell peppers, onion, and sliced carrots stir fried with curry sauce.
       
    • *Szechwan Shrimp $15.99
      A spicy dish cooked with black shredded mushrooms and diced zucchini.
       
    • Shrimp with Broccoli $15.99
      Shrimp cooked with broccoli and slices of carrots in a light sauce.
       
    • *Mongolian Shrimp $15.99
      Strips of bell pepper, onion, zucchini, and carrots, cooked in a spicy sauce.
       
    • Shrimp with Mixed Vegetable $15.99
      A good mixture of fresh vegetables stir fried in a creamy light sauce.
       
    • Shrimp with Lobster Sauce $15.99
      This is cooked in a creamy sauce with peas, carrots, pork, and egg white.
       
    • Shrimp with Snow Peas $16.99
      Fresh snow peas cooked with onions in a light sauce.
       
    • Cashew Shrimp $16.99
      A stir fry with peas, carrots, and diced zucchini together in a creamy light sauce. 
       
    • *Kung Po Shrimp $16.99
      A mixture of vegetables with diced celery, carrot, succhini, and peanuts.

     

    Chicken

     

    • Sweet & Sour Chicken $15.99
      Hand-breaded chicken, deep fried, served with be3ll peppers, carrots, pineapple, onion, and sweet and sour sauce.
       
    • Lemon Chicken $15.99
      Hand-breaded chicken, deep fried, served with a lemon sauce.
       
    • Sesame Chicken $15.99
      Hand-breaded chicken strips, deep fried, then stir fried in a sweet brown glaze and sesame seeds.
       
    • *General Tsao’s Chicken $15.99
      Hand-breaded thigh meat, deep fried, then stir fried in a mild spicy sauce.
       
    • Orange Chicken $16.99
      Hand-breaded thigh meat, deep fried, then stir fried in orange flavor sauce.
       
    • Hawaiian Chicken $15.99
      Hand-breaded chicken, cooked in a coconut milk sweet sauce with pineapples.
       
    • Chicken with Broccoli $14.99
      Chicken stir fry with broccoli and slices of carrots.
       
    • Pineapple Chicken $14.99
      Chicken cooked with bell peppers, onion, carrots, and pineapple stir fried in a light sauce.
       
    • Moo Goo Gai Pan $14.99
      An assortment of vegetable stir fry with chicken in a creamy light sauce.
       
    • *Kung Po Chicken $15.99
      This has a mixture of diced celery, carrot, zucchini, and fresh mushrooms, stir fried with peanuts.
       
    • *Szechwan Chicken $14.99
      Cooked in Szechwan spicy sauce with black mushrooms and zucchini.
       
    • *Mongolian Chicken $14.99
      Strips of bell peppers, onions, zucchini, and carrots stir fried in a spicy brown sauce.
       
    • *Curry Chicken $14.99
      A mixture of bell peppers, onion, and sliced carrot, stir fried in a curry sauce.
       
    • Moo Shu Chicken $14.99
      An assortment of cabbage, black mushroom, and carrots stir fried with a touch of Hoi Sin sauce. Served with four Chinese crepes.
       
    • Chicken with Assorted Vegetables $14.99
      Chicken stir fried with broccoli, snow peas, carrots, baby corn, and straw mushrooms.
       
    • Chicken with Snow Peas $14.99
      Fresh snow peas cooked with onions in a light sauce.
       
    • Cashew Chicken $15.99
      A stir fry with peas, carrots, diced zucchini, and cashews together in a creamy light sauce.
       

    *Hot and Spicy


    Chef’s Suggestions

     Served with steamed rice or substitute fried rice for $1.99

    • Pon Pon Chicken $15.99
      Hand-breaded chicken, deep fried ’til crisp, then stir fried in our chef’s special sauce.
       
    • Shrimp with Honey Walnut $19.99
      Lightly breaded shrimp mixed in a creamy semi-sweet sauce over candied walnuts.
       
    • Chicken with Honey Walnut $16.99
      Lightly breaded chicken mixed in a creamy semi-sweet sauce over candied walnut.
       
    • Happy Family Sizzling Platter $17.99
      Shrimp, scallop, char shu, and chicken stir fried with fresh vegetables, served on a hot sizzling platter.
       
    • Seafood Sizzling Platter $17.99
      Shrimp, scallop, and krab meat stir fried with fresh vegetables, served on a hot sizzling platter.
       
    • Assorted Meat Sizzling Platter $16.99
      Chicken, beef, and char shu stir fried with fresh vegetables, served on a hot sizzling platter.
       
    • Seafood Delight $17.99
      Shrimp, scallop, krab meat, and char shu stir fried with fresh vegetables.
       
    • Seafood Gai Kew $17.99
      Shrimp, scallop, krab meat, and chicken stir fried with fresh vegetables.
       
    • Hawaiian Mix Platter $18.99
      Hand-breaded chicken and shrimp, cooked in a coconut milk sweet sauce with pineapple.
       
    • Sweet and Sour Shrimp $17.99
      Breaded fried shrimp served with bell peppers, sliced carrots, and pineapple.

       

    *Hot and Spicy


    Dinner Combinations for one person – $13.99

     Served with your choice of Egg Drop or Hot & Sour Soup. Substitute a salad for $1.99 each.

     

    Appetizer – Choose one:

     

    • Cream Cheese Wontons (2)
    • Eggroll (1)
    • Pot Stickers (2 – add $1)
    • Fried Shrimp (1 – add $1)
    • Chicken Kabob (1 – add $1)

     

    Side – Choose one:

     

    • Sweet & Sour Chicken
       
    • Sweet & Sour Pork
       

    Entree – Choose one:

  • Includes Steamed Rice, Fried Rice, or Noodle
  •  

    • Egg Foo Yong (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • Chow Mein (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • Sweet & Sour (Chicken or Pork)
       
    • Lemon Chicken (add $1)
       
    • Moo Goo Gai Pan
       
    • Cashew (Chicken. Shrimp, add $2)
       
    • Lo Mein (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • *Mongolian (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • *Kung Po (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • Chicken with Assorted Vegetables
       
    • Roasted Pork with Mixed Vegetables
       
    • Beef Broccoli (add $1)
       
    • Beef Pepper Steak (add $1)
       
    • *Szechwan (Chicken or Pork. Beef, add $1. Shrimp, add $2.)
       
    • Sesame Chicken (add $1)
       
    • Hawaiian Chicken (add $1)
       
    • *Pon Pon Chicken (add $1)
       
    • *General Tsao’s Chicken (add $1)
       
    • Orange Chicken (add $1)
       
    • Shrimp with Lobster Sauce (add $2)
       

    *Hot and Spicy


    Family Dinners – $13.99 per person

     For two people or more. Includes Steamed or Fried Rice. Served with your choice of Egg Drop or Hot & Sour Soup. Substitute a salad for S1.99 each.
     

    Appetizer – Choose one:

     

    • Cream Cheese Wontons (2)
    • Eggroll (1)
    • Pot Stickers (2 – add $1)
    • Fried Shrimp (1 – add $1)
    • Chicken Kabob (1 – add $1)

     

    Entree – Choose one per person:

     

    • Fried Rice
      Chicken, Pork, or Vegetable. Beef, add $1. Shrimp, add $2.  
    • Lo Mein
      Chicken, Pork, or Vegetable. Beef, add $1. Shrimp, add $2.  
    • Chow Mein
      Chicken, Pork, or Vegetable. Beef, add $1. Shrimp, add $2.  
    • Teriyaki
      Chicken, Pork, or Vegetable. Beef, add $1. Shrimp, add $2.  
    • Egg Foo Yung
      Chicken, Pork, or Vegetable. Beef, add $1. Shrimp, add $2.  
    • Beef (add $1)
      Broccoli, Mixed Vegetables, Pepper Steak, Mongolian, Szechwan, Kung Po, Snow Pea.  
    • Pork
      Sweet and Sour (add $1), Moo Shu, Szechwan, Mixed Vegetables.  
    • Vegetable
      Delight, Buddah Supreme Tofu, Szechwan, Kung Po Tofu, Assorted Crispy Vegetable.  
    • Chicken
      Broccoli, Pineapple, Moo Goo, Kung Po, Szechwan, Mongolian, Curry, Moo Shu, Assorted Vegetables, Snow Pea, Cashew, General Tsao’s (add $1), Sesame (add $1), Orange (add $1), Sweet and Sour (add $1), Lemon (add $1).  
    • Shrimp (add $2)
      Curry, Sweet and Sour, Szechwan, Kung Po, Broccoli, Mongolian, Mixed Vegetables, Lobster Sauce, Snow Pea, Cashew.  
    • Chef’s Suggestions (add $2)
      Chicken with Honey Walnut, Happy Family Sizzler, Seafood Sizzler, Assorted Meat Sizzler, Seafood Delight, Seafood Gai Kew, Hawaiian Chicken, Hawaiian Mix Platter, Pon Pon Chicken.  

    *Hot & Spicy
    Substition fees may apply. Service fee applied to all credit card transactions.


    Desserts

     

    • Ice Cream Sundae $1.99
       
    • Homemade Cheesecake with choice of topping $4.99
       
    • Brownie Sundae $4.99
       
    • Cherry Bomb Brownie Sundae $4.99
       


    Topping 75¢


    Beverages

     

    • Coke, Diet Coke, Sprite, Root Beer, Mr. Pibb, Orange, Mello Yellow, Diet Dr. Pepper, Iced Tea, Blue Powerade, Lemonade, or Hot Chocolate $2.59
      Add Raspberry, Strawberry, Blueberry, Cherry, or Peach flavor $0.75
       
    • Hot Tea $1.99
       
    • Milk $2.59

       

    Bottled beverages available for takeout.
    *Hot and spicy.